Sunday Dinner

The Menu for Sunday December 4 , 2016 is

  • Mushroom Bisque and Chicken Vegetable Soup
  • Beef Burgundy w/ Egg Noodles
  • Boneless Pork Chop w/ Balsamic Glaze
  • Chicken Marsala
  • Calf’s Liver w/ Sauteed Onions
  • Braised Sauerbraten
  • Rahm Schnitzel
  • Black Angus Schwabischer Rostbraten
  • Black Angus Roast Prime Rib, au jus
  • Broiled Black Angus Filet Mignon w/ Mushrooms
  • Deviled Crab w/ Tartar Sauce
  • Blackened Salmon w/ Dill Cream Sauce
  • Children’s Platter