,

Sunday Menu

The Menu for Sunday November 19, 2017 is:
• Cream of Broccoli Soup
• Three Cheese Chicken Breast w/ Diced Tomatoes
• Braised Sauerbraten
• Wiener Schnitzel
• Black Angus Roast Prime Rib, au jus
• Broiled Black Angus Filet Mignon w/ Mushrooms
• Deviled Crab  w/ Tartar Sauce
• Calf’s Liver w/ Sauteed Onions

Reminder: We will be closing at 4:00 pm Today.

 

Our Dinner Prices Range from $11.50 to $22.00 for our A la Carte selections and $14.00 to $25.00 for our Dinner Selections.
A la Carte selections include Rolls, butter, coffee and tea.
Dinner selections include soup, salad, coffee, tea and dessert

,

Thursday Dinner, Bingo, Karaoke

The menu for Thursday November 16, 2017 is Chicken Schnitzel and Sausage and Peppers.

Die Alte Herren

“The Old Timers” at Cannstatters perform a variety of services and functions for the club, members, and the public. All are welcome to attend.

Dinners will be available from 4 to 7 PM on Thursdays for $8.50. $7.50 for CVV members.

Learn About Bingo at Cannstatter

$12 Admission Package or $25 Dinner Package

Doors open at 5pm • Bingo starts at 6:30

Karaoke Main Bar with DJ Jerry Love

Singing begins at 7pm

Closing early for Sunday dinners this week

Please note that we will stop serving Sunday dinners at 4:00 this week due to a large private event booking.

We apologise in advance for any inconvenience this may cause.

,

Thursday Dinner, Bingo, Karaoke

The menu for Thursday November 9, 2017 is Roast Pork and Beef Goulash.

Die Alte Herren

“The Old Timers” at Cannstatters perform a variety of services and functions for the club, members, and the public. All are welcome to attend.

Dinners will be available from 4 to 7 PM on Thursdays for $8.50. $7.50 for CVV members.

Learn About Bingo at Cannstatter

$12 Admission Package or $25 Dinner Package

Doors open at 5pm • Bingo starts at 6:30

Karaoke Main Bar with DJ Jerry Love

Singing begins at 7pm

,

Sunday Dinner

The Menu for Sunday November 12, 2017 is:
• Oxtail Soup and Italian Wedding Soup
• Chicken Cordon Bleu
• Swiss Style Pork Schnitzel

• Braised Sauerbraten
• Jaeger Schnitzel
• Black Angus Roast Prime Rib, au jus
• Broiled Black Angus Filet Mignon w/ Mushrooms
• Stuffed Flounder w/ Fresh Lemon
• Deviled Crab  w/ Tartar Sauce
• Calf’s Liver w/ Sauteed Onions

 

 

Our Dinner Prices Range from $11.50 to $22.00 for our A la Carte selections and $14.00 to $25.00 for our Dinner Selections.
A la Carte selections include Rolls, butter, coffee and tea.
Dinner selections include soup, salad, coffee, tea and dessert